A top notch mouthful from the cream to the puff! Sharing is over-rated.
Treat yourself to your own classic Creme Brulee
(watch for our amazing Pumpkin Creme Brulee during the Holidays).
Torched with turbinado sugar while you wait, which only enhances the
experience!
A treasured family recipe for fabulous Peanut
Brittle and creamy French Chocolate Fudge. Two rather toothsome treats.
Both are made with care in small batches and are irresistible. We've
been known to make Caramel Corn, and Chewy Walnut Squares, too!
We were beckoned to dabble. You know how we've
gone on and on about all butter baking being the end all (we shall
never tire, by the way), but there are a few of you who would love
to experience Icing on the Cake the vegan way. We're not out to change
the baking world but we're happy to contribute to sweetening it, one
recipe at a time. Available by special order.
Soft baked and loaded with true hit-the-spotability. Dare
we say delectable?
Super fudgey with a smattering and a half
of chocolate chips,
of course. We swear, NO butter, you'll
swear we're lying. Truce?
